Chicken out: Would you buy battery again?
As a long-term veggie and seasoned believer in animal welfare, it came as no surprise to me to see the carnage and mayhem in a shed of intensively farmed chickens last night on Hugh fearnley-whittingstall's Chicken Run on Channel 4. And what's the betting that Hugh's mock-up barn was practically the Ritz compared with the far larger real sheds that don't get shown on TV?
But that familiarity didn't stop me from feeling a sense of sadness and resignation at the fact that some people I've talked to afterwards (even one of those taking part in the show) will continue to buy intensively-farmed chicken because it's so much cheaper -- as much as one third of the cost -- of free range. With this in mind, how has the show affected your choices? Fill out our poll, and be honest!
















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